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Friday September 5th September 2008 Our customers were entertained by some light live Jazz music whilst enjoying a four course meal in our relaxed atmosphere. A wonderful night was had by all, we had lovely feedback and so we are already planning the next theme evening. Please watch the events page to find out more details. The menu from the evening: Starters Cannellini bean and rosemary Bruschetta Soup of the day Mushrooms in Stilton sauce Tomato and Mozzarella salad Main Course Lamb in redcurrant and rosemary, with leek and potato mash Mushroom stroganoff Roasted vegetable moussaka Parma wrapped chicken Dessert White chocolate cheesecake with blueberry coulis Banoffee pie Choc and nut parfait Amaretto parfait Apple pie Sticky toffee pudding